| Organisation | Address | City |
State |
Country | Scope | Audit scope: activities / certified products | Standard | Accredited | Certificate Status | Certificate issue date | Certificate expiry date |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Citricos de Murcia S.A. |
Avda España s/n Poligono Ind. Los Torraos |
Murcia | Spain | D Processing 1 (perishable vegetal products) |
The production and packing of pasteurized fruit juices - lemon and orange; escencial oils and emulsions based on fruit juices, all stored and distributed at refrigerated or frozen conditions, for the food industry.
Food chain category D: Processing 2 (Perishable vegetal products).
Food sector: Beverages and Food Ingredients. |
FSSC / ISO 22000-1 | Yes | Valid | 2012-08-10 | 2015-08-09 | |
| Sensient Flavors Canada Inc - Cornwall |
540 Wallrich Avenue, Cornwall, |
Ontario | Canada | E Processing 3 (ambient stable products) |
The manufacture of hydrolysed vegetable proteins (HVPs), yeast exstracts and dry blended savoury flavors for global distribution. |
FSSC / ISO 22000-1 | Yes | Valid | 2012-08-07 | 2015-08-07 | |
| ALPLA México S.A. de C.V – Tepotzotlan plant |
Insurgentes 30 Colonia barrio de Texcacoa |
Tepotzotlán Estado de México C.P | Mexico | M Packaging Material Manufacturing |
Manufacturing and development of bottles* made of plastic. *Extrusion blow molding |
FSSC 22000-4 | Yes | Valid | 2012-09-07 | 2015-09-06 | |
| FANG DA ADDITIVE (YANGQUAN) LTD. |
Dalian,Economic and Technical Development Zone |
Yangquan City,Shanxi Province | Republic of China | L (Bio)chemical manufacturing |
Production and sale of sodium cyclamate and calcium cyclamate. |
FSSC / ISO 22000-1 | Yes | Valid | 2012-08-13 | 2015-08-12 | |
| GELITA DO BRASIL LTDA Cotia |
Rua Phillip Leiner, 200, CEP: 06.714-285, Cotia, SP, Brasil |
Cotia | Brazil | L (Bio)chemical manufacturing |
Production of gelatin including process from reception of materials, milling, blending, packing and loading of end products. |
FSSC / ISO 22000-1 | Yes | Valid | 2012-08-01 | 2015-08-01 | |
| GELITA DO BRASIL LTDA Mococa |
Av. Tiradentes S/N – Zona Industrial, CEP: 13.733-400, Mococa, São Paulo, Brazil |
Mococa, Sao Paulo | Brazil | L (Bio)chemical manufacturing |
Production of gelatin including reception and treatment of raw-materials, extraction, purification, concentration, sterilization, packing and loading of end products. |
FSSC / ISO 22000-1 | Yes | Valid | 2012-08-01 | 2015-08-01 | |
| GELITA DO BRASIL LTDA Maringa |
Rod PR 317, Km 9, Parque Industrial 87065-005 Maringa, Paraná, Brazil |
Maringa, Parana | Brazil | L (Bio)chemical manufacturing |
Production of gelatin including reception and treatment of raw-materials, extraction, purification, concentration, sterilization, packing and loading of end products. |
FSSC / ISO 22000-1 | Yes | Valid | 2012-08-01 | 2015-08-01 | |
| Ina Food Industry Co., Ltd. |
Sawando Plant: 5074 Nishiharuchika, Ina-City, Nagano-Pref. 399-4498, Japan |
Ina-City, Nagano | Japan | L (Bio)chemical manufacturing |
Manufacturing of Agar etc. and Food Additive. |
FSSC / ISO 22000-1 | Yes | Valid | 2012-06-14 | 2015-06-14 | |
| Ina Food Industry Co., Ltd. |
H.O. Food Safety Team: 5074 Nishiharuchika, Ina-City, Nagano-Pref. 399-4498, Japan |
Ina-City, Nagano | Japan | L (Bio)chemical manufacturing |
Manufacturing of Agar etc. and Food Additive. |
FSSC / ISO 22000-1 | Yes | Valid | 2012-06-14 | 2015-06-14 | |
| LACTO FOOD SRL |
Sofronea, Zona industriala nr. 1, Judet Arad |
Arad | Romania | C Processing 1 (perishable animal products) |
Storage and packaging of cheese, creamy white cheese. Processing and packaging butter and spreadable fat. |
FSSC / ISO 22000-1 | Yes | Valid | 2012-08-10 | 2015-08-10 |
